Dave Hartman’s Porfolio
 
Hospitality: In this course, students analyze space, furnishings, and finishes of a commercial interior, including graphic representation. I worked with a culinary student to define the look and the mood of the space; a graphic design student produced all menus and logos. A full set of construction documents was created.
Theme Restaurant
Plan & Elevation
Menu & Inspiration
Entry Vestibule
Bar & Dining
Menu Cover
Host / Entry Area